So, what have we been up to this week?
Well, Amy posted one of her amazing seasonal round ups, telling you all about which foods are in season at the moment. I love to cook with seasonal food – you really get the most out of the flavours.
Amy also went up to the BBC Good Food Show last weekend, which looked AMAZING. I particularly enjoyed this photo of her and her mummy stuffing their faces with hot dogs.
I made another Tarte Normande this week. I ate at least half a kilo of raw frangipane and it was totally worth it.
I also went to Suffolk with some friends, which involved a LOT of eating, as well as some jumping. I’m the one that’s really quite airborne.
Amy has spent so much time listening to me bang on about flat whites that she finally tried one this week. She’s a total convert. Here’s a particularly gorgeous one I had from Monmouth Coffee earlier this week. They make my absolute favourite coffee.
What did you get up to this week?